Warm Apple Crisp

What you’ll need:

• 4 cups sliced apples (sliced with the slicer attachment)
• 1 cup rolled oats
• 1/2 cup flour
• 1/2 cup brown sugar
• 1/2 cup butter, softened
• 1 tsp cinnamon

How to make it:

1. Preheat your oven to 350°F (175°C).
2. Slice those apples up nice and thin and spread them in a baking dish.
3. In the mixing bowl, combine oats, flour, brown sugar, cinnamon, and butter using the flex edge beater until crumbly.
4. Sprinkle the topping over the apples and bake for 30-35 minutes until it’s golden and bubbly. Serve warm with ice cream—heavenly!